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WorkBC Powell River Job Posting
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Details | How To Apply | ||||||||||||||||||||
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Requirements |
| - The ideal candidate will demonstrate the necessary skills to handle the fast-paced and ever-changing atmosphere of a busy restaurant. They should also have the proper skills to communicate openly with their team and clientele. Other qualifications include: - Strong organizational skills - Knowledge of Squirrel an asset - Management skills and ability to lead a team - Excellent communication skills - Excellent customer service skills - Strong analytical and reporting skills - Flexibility - Strong interpersonal skills - Ability to work together as a team |
Duties and Responsibilities |
| FOH Supervisor will have many day-to-day tasks to keep the establishment running smoothly. Some of the duties and responsibilities that a typical FOH Supervisor will be expected to do include: - Hire and train staff - Keep track of inventory and place orders with suppliers accordingly - Manage customer complaints - Create schedules for staff - Make sure all health and safety regulations are followed at all times - Monitor restaurant sales - Develop and follow a budget to maximize restaurant profits - Develop or contribute to marketing plans to promote the establishment |
WorkBC Powell River posts this position as a free service for the community. WorkBC Powell River does not screen employers or applicants, and assumes no responsibility or liability for the job posting. Any arrangements are between the job seeker and the employer.
