WorkBC Powell River Job Posting
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How To Apply
|- Previous kitchen experience an asset, but not mandatory|
- Knowledge of kitchen equipment, prep and following food specifications
- Excellent communication skills
- Food Safe an asset
- Willing to train
Duties and Responsibilities
|- Ensuring the kitchen and work areas are both clean and organized|
- Working with specialized cooking equipment (ovens, knives etc.)
|- The positions are part-time currently, with plans for longer openings in the future|
- Please phone the Branch at 604-485-4870 between 10:00 AM and 2:00 PM to arrange an interview
WorkBC Powell River posts this position as a free service for the community. WorkBC Powell River does not screen employers or applicants, and assumes no responsibility or liability for the job posting. Any arrangements are between the job seeker and the employer.